4 Pack Silicone Chocolate Molds with 4 Droppers, FineGood Mini Gummy Candy Molds Non Stick Ice Cube Trays Silicone Baking Molds Including Animals, Fruits, Insects, HeartsOnline now

This is 4 Pack Silicone Chocolate Molds with 4 Droppers, FineGood Mini Gummy Candy Molds Non Stick Ice Cube Trays Silicone Baking Molds Including Animals, Fruits, Insects, Hearts which will be a perfect addition to your collection. The 4 Pack Silicone Chocolate Molds with 4 Droppers, FineGood Mini Gummy Candy Molds Non Stick Ice Cube Trays Silicone Baking Molds Including Animals, Fruits, Insects, Hearts is made of 100% Polyester, and has a comfortable and lightweight design.The 4 Pack Silicone Chocolate Molds with 4 Droppers, FineGood Mini Gummy Candy Molds Non Stick Ice Cube Trays Silicone Baking Molds Including Animals, Fruits, Insects, Hearts also have a variety of different sizes and styles for fans to choose from.

Various Shapes: The gummy mould set contains one 60-cavity animal shape mould, one 32-cavity marine animal shape mould, one 54-cavity fruit-animal mix shape mould, one 50-cavity insect shape mould and four droppers.A wide range of styles to suit your preferences.

Premium Materials: Our silicone chocolate moulds are made of high quality silicone. Soft, flexible and reusable. The non-stick materials helps you to remove the whole chocolate easily.

Temperature Usage: Suitable for temperatures from -104°F to 446°F (-40°C to 230°C) and safe for use in the microwave, oven, dishwasher or refrigerator.

This is a stylish 4 Pack Silicone Chocolate Molds with 4 Droppers, FineGood Mini Gummy Candy Molds Non Stick Ice Cube Trays Silicone Baking Molds Including Animals, Fruits, Insects, Hearts which gives your casual collection the swagger it’s been looking for. Crafted with premium 100% cotton, and an easygoing style, this product is your ace card for an easy weekend look.

Multiple Uses: These mould can be used to make candies, jellies, biscuits, chocolates, gummy candies and other snacks, also can be used to make soaps, crayons and so on.

Warm Tips: Before using, please put a tray under the mould to avoid liquid spillage when moving. Then just use a dropper to pour the melted chocolate or fudge into the mould and put it in the fridge to cool down.